Restaurants
Bonsalute -Japanese and western buffet-
Special menu
●GYU-NABE（beef pot）
Japanese dish made of beef, vegetables, tofu, and noodles simmered in a sweet sauce called, warishita.
●TKG（Tamago Kake Gohan）
Raw egg with rice is one of the typical rice. Gorobei soy sauce, made in Tokyo, goes very well with TKG.
●Shio-musubi（salted rice ball）
The most basic onigiri with natural sea salt of Ogasawara.
●Pancake
Restaurant chef cooks pancakes in front of you. Enjoy it with homemade jam or red bean butter paste.
Hours
From 7:00 am to 10:00 am.
Price
2,200JPY (tax included)